In this flavourful episode of Hammy Eats, Nick Hamman explores the heart of Ebony Park, to visit one of the most iconic local food spots — Half Clutch. Known for its authentic South African street food and legendary cow’s head (inyama yenhloko), Half Clutch brings the heat with its unique open-air kitchen and vibrant food culture.
Nick sits down with owner O'Neil Selomo to chat about the origins of this standout eatery, what sets it apart from the rest, and what exciting plans lie ahead. You'll also get an exclusive behind-the-scenes look at how their mouthwatering meals are prepped and cooked — from start to finish.
Whether you're a foodie, a local cuisine lover, or just looking for the best food in South Africa, this episode is packed with authentic flavours, real stories, and unmatched energy. A proper showcase of South African cuisine.
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